Note - this is the first confirmed H5N1 case by the Indonesian Ministry of Health since June 1, 2011. . .
Bird Flu Update - One human case
Based on the results of the Laboratory Center for Biomedical Research and Technology Ministry of Health Basic Health Organization, GA (P, 1.1 years) resident of West Jakarta has tested positive for bird flu (H5N1). The patient began to experience symptoms of fever on 8 August 2011. Patients treated at referral hospitals of Avian Influenza in Jakarta on August 23, 2011 and get the handling of cases in accordance with standard guidelines, but patients are not helped and died on August 25, 2011.
Based on epidemiological investigation into the patient's house and the surrounding environment by Kemenkes Team and the local health office, obtained a number of possible risk factors. Patients living in the neighborhood residents who raise poultry (chicken), but it's at home catering business there are people who use the materials processed chicken meat. Director General of Disease Control and Environmental Health as the focal point Prof.dr.TjandraYoga Aditama IHR (International Health Regulations) have been well informed about the case to the WHO. This information is published by the Center for Public Communication, Secretariat General of the Ministry of Health. For further information please contact via telephone: (021) 52907416-9, fax: (021) 52960661, Quick Response Response Centre (PTRC): 021-500567, or e-mail
kontak@depkes.go.id
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UPDATE KASUS FLU BURUNG
Berdasarkan hasil pemeriksaan Laboratorium Pusat Penelitian Biomedis dan Teknologi Dasar Kesehatan Kementerian Kesehatan RI, GA (P, 1,1 th) warga Jakarta Barat dinyatakan positif flu burung (H5N1).
Pasien merasakan gejala demam mulai pada tanggal 8 Agustus 2011. Pasien dirawat di RS Rujukan Flu Burung di Jakarta pada 23 Agustus 2011 dan mendapatkan penanganan kasus sesuai dengan pedoman standar namun pasien tidak tertolong dan meninggal pada tanggal 25 Agustus 2011.
Berdasarkan penyelidikan epidemiologi ke rumah penderita dan lingkungan sekitar oleh Tim Terpadu Kemenkes dan Dinas Kesehatan setempat, didapat beberapa kemungkinan faktor risiko. Penderita tinggal di lingkungan warga yang memelihara unggas (ayam), selain itu di rumah penderita terdapat usaha katering yang memakai bahan olahan daging ayam.
Direktur Jenderal Pengendalian Penyakit dan Penyehatan Lingkungan Prof.dr.TjandraYoga Aditama selaku focal point IHR (International Health Regulation) telah menginformasikan juga tentang kasus ini ke WHO.
Berita ini disiarkan oleh Pusat Komunikasi Publik, Sekretariat Jenderal Kementerian Kesehatan RI. Untuk informasi lebih lanjut dapat menghubungi melalui nomor telepon: (021) 52907416-9, faksimili: (021)52960661, Pusat Tanggap Respon Cepat (PTRC): 021-500567, atau e-mail
kontak@depkes.go.id,
http://www.depkes.go.id/index.php/be...u-burung-.html
hat tip Treyfish