Tonka
Well-known member
http://www.generaccion.com/noticia/108603/japon-crean-carne-sintetica-con-heces-humanas
Spanish to English translation
(Sorry for the disgusting article. Thought everyone should be aware.)
Japan: create synthetic meat with human feces
They expect people to consume in the future to protect the environment.
Tuesday, June 21, 2011
Photo: Internet
Tokyo .- The Japanese scientist Mitsuyuki Ikeda announced today the creation of a product that could cause environmental and gastronomic revolution were it not for the repairs that would put many people to their intake: A synthetic meat made from feces.
Ikeda, a researcher at the laboratory of Okayama , said the product idea arose from the request of the Tokyo authorities asked him to find some use for the millions of tons of sewage is in the sewers of the capital.
According to the expert, after several months of investigation found that Lee has lots of protein so that the extracted and combined with other products that resulted in a synthetic flesh has also carbohydrates, lipids and minerals.
To avoid visual repairs, Ikeda changed the color to the stool with red dyes and added a fibrous texture with the use of soy.
The synthetic meat could be in supermarkets within two years and cost 10 to 20 times cheaper than traditional beef.
Spanish to English translation
(Sorry for the disgusting article. Thought everyone should be aware.)
Japan: create synthetic meat with human feces
They expect people to consume in the future to protect the environment.
Tuesday, June 21, 2011
Photo: Internet
Tokyo .- The Japanese scientist Mitsuyuki Ikeda announced today the creation of a product that could cause environmental and gastronomic revolution were it not for the repairs that would put many people to their intake: A synthetic meat made from feces.
Ikeda, a researcher at the laboratory of Okayama , said the product idea arose from the request of the Tokyo authorities asked him to find some use for the millions of tons of sewage is in the sewers of the capital.
According to the expert, after several months of investigation found that Lee has lots of protein so that the extracted and combined with other products that resulted in a synthetic flesh has also carbohydrates, lipids and minerals.
To avoid visual repairs, Ikeda changed the color to the stool with red dyes and added a fibrous texture with the use of soy.
The synthetic meat could be in supermarkets within two years and cost 10 to 20 times cheaper than traditional beef.