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China - Possible Improper Blending of Vinegar Has Industry "Shaking" - Another Melamine "Storm"?

sharon sanders

Editor-in-Chief & President
machine translation -

Vinegar industry Zaibao shaking
Inside Story: glacial acetic acid in vinegar has gone from industrial blending law
August 22, 2011 09:14:01 Source: Southern Metropolis Daily [font size] [Favorite] [Print] [Close]

With the original figure.

Recently, the "blending of 95% vinegar alleged" trade off waves, although the "party" Vice President of Industry Association of Shanxi vinegar come forward to clarify "the legal consumption of acetic acid blending process," but still lost his post. Dramatic events seem to rush end, but the South is a reporter had received industry insiders rebellion, after the inspection by the authority, lift out the more shocking the industry --- shady illegal blending into the food industry acetic acid vinegar, and the problem most likely involves very wide. This will be the vinegar industry a "melamine" storm?

Adulteration of raw material cost savings of more than 60%

Industry Association of Shanxi vinegar had come forward to quell Cao Wenjie "blending" storm, the core statement is: "vinegar blending within the industry, in fact, refers to the blending process, refers to a variety of different tastes of vinegar, such as long stretches of the feeble , the sweet blending into the other vinegar of better quality, better taste of vinegar is brewed with pure grains from the deployment of different flavors of vinegar. "

However, in the "legal consumption of acetic acid blending process" after the verdict. Southern reporter was found in the survey, there are unscrupulous merchants to take the risk, the use must not join the food industry acetic acid blending with vinegar, but because of hidden high technology detection difficult, even to lurk in the industry for some time.

more....

http://big5.xinhuanet.com/gate/big5/news.xinhuanet.com/food/2011-08/22/c_121890936.htm
 
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