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PA-X protein contributes to virulence of triple-reassortant H1N2 influenza virus by suppressing early immune responses in swine

tetano

Editor, Senior Moderator
Virology. 2017 May 8;508:45-53. doi: 10.1016/j.virol.2017.05.002. [Epub ahead of print]
[h=1]PA-X protein contributes to virulence of triple-reassortant H1N2 influenza virus by suppressing early immune responses in swine.[/h] Xu G[SUP]1[/SUP], Zhang X[SUP]2[/SUP], Liu Q[SUP]3[/SUP], Bing G[SUP]4[/SUP], Hu Z[SUP]2[/SUP], Sun H[SUP]2[/SUP], Xiong X[SUP]2[/SUP], Jiang M[SUP]2[/SUP], He Q[SUP]2[/SUP], Wang Y[SUP]2[/SUP], Pu J[SUP]2[/SUP], Guo X[SUP]2[/SUP], Yang H[SUP]2[/SUP], Liu J[SUP]2[/SUP], Sun Y[SUP]5[/SUP].
[h=3]Author information[/h]

[h=3]Abstract[/h] Previous studies have identified a functional role of PA-X for influenza viruses in mice and avian species; however, its role in swine remains unknown. Toward this, we constructed PA-X deficient virus (Sw-FS) in the background of a Triple-reassortment (TR) H1N2 swine influenza virus (SIV) to assess the impact of PA-X in viral virulence in pigs. Expression of PA-X in TR H1N2 SIV enhanced viral replication and host protein synthesis shutoff, and inhibited the mRNA levels of type I IFNs and proinflammatory cytokines in porcine cells. A delay of proinflammatory responses was observed in lungs of pigs infected by wild type SIV (Sw-WT) compared to Sw-FS. Furthermore, Sw-WT virus replicated and transmitted more efficiently than Sw-FS in pigs. These results highlight the importance of PA-X in the moderation of virulence and immune responses of TR SIV in swine, which indicated that PA-X is a pro-virulence factor in TR SIV in pigs.
Copyright ? 2017 Elsevier Inc. All rights reserved.


[h=4]KEYWORDS:[/h] Immune responses; PA-X protein; Swine influenza virus; Virulence

PMID: 28494344 DOI: 10.1016/j.virol.2017.05.002
 
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